Marian Rivera-Dantes known to be a versitle actress here in the Philippines from being a Primetime Queen, brand ambassador, style icon, recording artist and philanthropist. We all know that Marian she has a charming daughter Baby Zia and a handsome husband Dingdong.
She manages her time between work and family, Marian has found comfort in cooking as one of the best way to make her family feel loved and to improve her culinary skills. On her social media pages, the Kapuso actress has posted some of her own culinary creations that range from baby food for little Zia, stews, soups, and veggies. And on days when Marian is short on time, stir-fry dishes have become her go-to choices for easy, yummy meals.
Topping her stir-fry list are Chopsuey and Fried Rice made with AJI-GINISA® Flavor Seasoning Mix, as seen in the seasoning’s two new TVCs which began airing last June 4, 2017. In both versions, Marian dances and sings to the tune of her hit song, “Sabay-sabay Tayo,’ while she adds AJI-GINISA® to each dish to make them more delicious and “Garantisadong Ginisarap.”
Like Marian, you can also whip up “Garantisadong Ginisarap” dishes – even non-vegetable ones – by adding a touch of AJI-GINISA® to your favorite stir-fry recipes.
Visit http://www.ajinomoto.com.ph/recipes/ and like facebook.com/AjiGinisaPH and facebook.com/CookmunitybyAjinomotoPH for more dishes to try.
Ajinomoto Philippines Corporation organized a press conference to announce the launch of its newest product, Sarsaya Oyster Sauce, and celebrity endorser, Mr. Coco Martin. Sarsaya Oyster Sauce is concentrated from real delicious blend of savory, sweet and salty taste to any dish.
According to Pen Alvina, Ajinomoto's Category Manager for Menu Seasonings, "Sarsaya Oyster Sauce is a unique brand of oyster sauce that is created to suit Filipino taste and preference, making many Filipino dishes like ginisang kangkong and adobo more flavorful and delicious."
During the event , a live cooking demonstration and cook-off was facilitated by Chef Mcrhyan Rodrigo. Chef Mac cooked Filipino favorites Ginasarsayang Kangkong with Tokwa and his own recipe, Thai Style Stir Friend Chicken using Sarsaya Oyter Sauce. Guest were also invited to participate in a cook-off, where they discovered the convenience of using Sarsaya Oyster Sauce to turn ordinary dishes extra special and flavorful.
No less than the Primetime King, Mr. Coco Martin, was chosen to endorse Sarsaya Oyster Sauce. Aside from being a big fan of his gradmother's cooking, Coco graduated with a degree in Hotel and Restuarant Management. Coco claimed , "Kakaiba dahil lasang oyster na oyster!" He loved how Sarsaya Oyster Sauce can add that delicious and authentic oyster flavor that truly enhances simple dishes.
Sarsaya Oyster Sauce is available in 30g pack and 156g stand-up re-sealable pouch. Also try Sarsaya Sweet and Sour Sauce, available in 200g stand-up pouch, for a delicious blend of pineapple and tomato flavor.
